Thanksgiving is a time to gather with loved ones and indulge in a feast that celebrates the season's bounty. While the turkey often takes center stage, it's the side dishes that truly make the meal memorable. Here are 20 delectable side dishes to complement your Thanksgiving spread, each linked to its original recipe for your convenience.

Classic Green Bean Casserole
A timeless favorite featuring tender green beans in a creamy mushroom sauce, topped with crispy fried onions.

Creamy Mashed Potatoes
Fluffy and buttery mashed potatoes that melt in your mouth, perfect for soaking up gravy.

Sweet Potato Casserole with Pecan Topping
A delightful blend of sweet potatoes and a crunchy pecan streusel, offering a harmonious mix of textures.

Homemade Cranberry Sauce
A zesty and fresh alternative to canned cranberry sauce, adding a tangy contrast to savory dishes.

Cornbread Stuffing with Sausage and Apples
A Southern twist on traditional stuffing, combining cornbread, savory sausage, and sweet apples.

Buttery Parker House Rolls
Soft, pillowy rolls that are perfect for mopping up every bit of your Thanksgiving plate.

Maple-Glazed Carrots
Tender carrots coated in a rich maple syrup glaze, adding a touch of sweetness to your meal.

Garlic Parmesan Roasted Potatoes
Crispy on the outside and tender on the inside, these potatoes are infused with garlic and Parmesan flavors.

Creamed Spinach
A rich and velvety side dish that pairs well with turkey and other meats.

Baked Macaroni and Cheese
A comfort food classic with a creamy cheese sauce and a golden, crispy topping.

Glazed Sweet Potatoes
Sweet potatoes glazed with butter, brown sugar, and a hint of cinnamon, baked to perfection.

Roasted Butternut Squash with Pickled Onions
The subtly sweet roasted butternut squash paired with the zesty, vibrant purple pickled onions and refreshing, tangy yogurt brings out all the flavors and textures.

Cranberry Pecan Relish
A fresh and crunchy relish combining tart cranberries and toasted pecans.

Sautéed Green Beans with Almonds
Crisp-tender green beans tossed with toasted almonds and a hint of lemon zest.

Corn Pudding
A creamy and slightly sweet corn casserole that's a staple in many Thanksgiving dinners.

Roasted Root Vegetables
A medley of root vegetables like carrots, parsnips, and beets, roasted to bring out their natural sweetness.

Brussels Sprouts Gratin
Brussels sprouts baked in a creamy cheese sauce, topped with breadcrumbs for a satisfying crunch.

Wild Rice Salad with Cranberries and Pecans
A hearty and flavorful salad featuring nutty wild rice, sweet cranberries, and crunchy pecans.

Buttermilk Biscuits
Flaky and buttery biscuits that are perfect for sopping up gravy or enjoying with a pat of butter.

Garlic and Herb Roasted Mushrooms
Tender mushrooms roasted with garlic, thyme, and rosemary, adding a savory, earthy flavor to your Thanksgiving table. This dish is a great addition for mushroom lovers and pairs beautifully with both turkey and other traditional sides.

These side dishes offer a variety of flavors and textures to enhance your Thanksgiving feast. Whether you're looking for traditional favorites or new twists on classics, these recipes are sure to delight your guests and make your holiday meal unforgettable.

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